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Noir aux Ecorces D'orange, 60% dark & orange bar
Fragrant Spanish oranges chosen for their slight acidity are combined with the renowned, velvety smooth Michel Cluizel 60% dark chocolate. Creating a superb bittersweet, refreshing and natural flavoured chocolate made from the purest of ingredients as one expects from Michel Cluizel.
MICHEL CLUIZEL NOIR AUX ECORCES D'ORANGE INGREDIENTS
• Cocoas
• Cane sugar
• Candied orange peel
• Cocoa butter
• Natural orange extract
• Bourbon vanilla pod
May contain traces of nut, milk and gluten.
Michel Cluizel's own description of this bar:
The peel of Spanish oranges, chosen for their distinctive aroma, fully reveal their delightful acidulated notes in this dark chocolate.
The Michel Cluizel "Noble Ingredients" Stamp
• Pure cocoa butter (no vegetable oils)
• Bourbon vanilla bean (not artificial flavouring)
• Sugar cane (not refined)
• No Soya Lecithin used
View all Dark Chocolate Bars.
View all Michel Cluizel Chocolates.
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