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Bresil, 75% cocoa, single origin bar
This single origin chocolate really does evolve from a grassy, earthy melt to a chocolate bursting with fruits, in particular Raspberry. A reverse order of flavours than is usual in fact. An interesting journey of flavours and one that ends with a perfectly balanced, well rounded chocolate for all tastes. Proof indeed that in the right hands, Pralus, the Forastero cocoa can be used successfully to produce a chocolate as good as this. Very few achieve this quality.
PRALUS BRESIL INGREDIENTS
• Cocoa
• Sugar
• Pure cocoa butter
• GMO free soya lecithin
View all Dark Chocolate Bars.
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