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Noir au Cafe, 60% dark and Brazillian coffee bar
Only extra fine Arabica coffee beans from Brazil are combined with 60% cocoa dark chocolate in this refined chocolate bar from Michel Cluizel, creating a rich blend of fine dark chocolate and deep roasted coffee. A fusion of strengths, flavours and fine chocolate. A superb chocolate bar.
MICHEL CLUIZEL NOIR AU CAFE BAR INGREDIENTS
• Cocoas
• Cane sugar
• Cocoa butter
• Coffee beans
May contain traces of nut, milk and gluten.
Michel Cluizel's own description of the Noir au Cafe bar:
Ground Arabicas from Brazil and selected cocoas are blended in a deep chocolate & coffee harmony; a superb balance of strengths and flavours.
The Michel Cluizel "Noble Ingredients" Stamp
• Pure cocoa butter (no vegetable oils)
• Bourbon vanilla bean (not artificial flavouring)
• Sugar cane (not refined)
• No Soya Lecithin used
View all Dark Chocolate Bars.
View all Michel Cluizel Chocolates.
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