|
|
Venezuela, 75% cocoa, single origin bar
The Venezuela, single origin chocolate bar from Pralus holds two distinct and opposing flavours. A thin, acidulous top edge above prominent smoky, earthy lower notes. Surprisingly robust for a chocolate created exclusively from fine flavour, Trinitario cocoa from Venezuela. A contrasting chocolate experience and perhaps the most complex of the Pralus single origin bars.
PRALUS VENEZUELA INGREDIENTS
• Cocoa
• Sugar
• Pure cocoa butter
• GMO free soya lecithin
View all Dark Chocolate Bars.
Read Customer Reviews
here
|